Recipes
Crumbles
These plant protein crumbles can be used as an alternative to ground meat in a variety of dishes. They add flavor, texture and protein in recipes such as chili, tacos, and pasta sauce.
breakfast
Breakfast Hash (Fennel & Sage)
Nuggets
These plant protein nuggets are crispy on the outside and tender on the inside. Enjoy them as a snack or elevate your meal by adding them to salads, wraps or your main course.
featured
Easy Meatless Nuggets (Original)
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Meatless Nuggets (Less Oil)
Patties, Sausages and More
Patties, sausages, and other forms are made by shaping the mixture and can be seasoned and flavored to suit a wide range of tastes. Incorporate sautéed vegetables, cooked grains and chopped nuts to add more variety and texture to your meal.
Resources
